Sangee's Kitchen

RED SAMBAL - Stir Fry & Dipping Sauce

Name: RED SAMBAL - Stir Fry & Dipping Sauce
Brand: Sangee's Kitchen
SKU: SNG-COND-SAM
Price: 16.50 AUD
Availability: InStock

$16.50

Regular price

Bold & Authentic

A traditional Malaysian chilli sambal made with aromatic spices and Belacan (fermented shrimp paste), delivering a rich, savoury depth and authentic Malaysian flavour. Perfect with nasi lemak, rice, noodles, grilled chicken, seafood, burgers and sandwiches, or as a spicy addition to marinades and dipping sauces.

Contains shrimp (crustacean).

size

185g

Sangee's Kitchen

Sangee’s cooking is inspired by her childhood in Penang, where she learnt to cook from her father, a curry chef. After moving to Australia in 2018, she established her practice in Western Sydney, sharing her Malaysian and Tamil heritage through markets, pop-up events, catering and small-batch sambals made from family recipes.

Shop the collection